1. Fillet knife Bodum Chef 20 cm
This knife is designed specifically for butchering poultry, fish, and meat fillets. Due to its thinness and lightness, preparing meat fillets becomes a breeze. The longer the blade, the easier it is for them to cook large fillets.
This tool in the kitchen separates the fillet from the bones with one movement of the hand, as it has a fairly long blade. If you plan to process a modest-sized fish or chicken carcass, it will not be difficult with the option of our selection. Users particularly appreciate the firm, comfortable grip, the balanced weight, and special ergonomics that allow for very long working hours with this product.
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The handle is made of stainless steel with an anti-slip coating, so you can work with the knife for as long as possible, and it will not slip out of your hands. The balancing of Bodum Chef, as we have already noted, is at the highest level. A special advantage of this product can be considered that it becomes possible to wash it in the dishwasher. The creator has equipped the knife with a protective sheath on the blade for easy storage.
- Average rating – 4.7
- Average price -260 dollar
pros
- Reliable brand.
- Model popularity.
- Incredible ergonomics.
- Balanced weight.
- Japanese steel.
- Wear resistance.
- Lightweight, comfortable to use.
Minuses
- It is difficult to find this model.
2. Fissman HATTORI Cook 15 cm
This option will be appropriate in professional and home kitchens, belongs to the budget class and nevertheless shows excellent results. Created according to all requests for ergonomics and quality. The model is equipped with a moderately wide blade, with which it is convenient to cut meat, poultry, fish, chop greens and cabbage. The blade is very durable and does not corrode. The blade here is sharp over the entire area, so it is convenient to cut soft bread, vegetables, fruits, and hard sausage.
The model of our rating is distinguished by an ergonomic handle that fits firmly in the hand, and a very sharp sharpening will allow you to cut arbitrarily thin slices. Convenience at long work is reached at the expense of a reliable handle and the balanced weight of this knife. The most popular model will be the best choice in terms of price tag and workmanship.
- Average rating – 4.7
- Average price -27 dollar
pros
- A reliable brand that inspires confidence.
- The popularity of the model, a lot of reviews on the network.
- Incredible ergonomics.
- Balanced weight.
- Extreme sharpening.
- Comfort for long hours.
- Lightweight, comfortable to use.
Minuses
- Not found.
8. Kitchen Knife Hatamoto by Kanetsugu, blade length 150 mm
If you want to save money, then choose this model. The knife is ideal for home and country use, hiking, and barbecue due to its ergonomics, lightweight and low price. Ideal for cutting vegetables, fruits, meat, poultry, and fish. Moreover, it perfectly chops greens and cuts even slightly rumpled vegetables and fruits. The model does not tear food and does not knead it, cuts even hard pieces very easily and quickly.
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The ergonomic handle fits well in the hand, the blade is made of steel. The balanced weight of this product will ensure the correct position of the knife in the hand and perfect glide. The handle is made of high-quality plastic, which does not deform over time, even during daily work. It is a pleasure to use this knife, so we definitely recommend it for purchase.
- Average rating – 4.6
- Average price – 20 dollar
pros
- Well-known manufacturer.
- Buyer confidence.
- Economy version of the rating.
- Lots of good reviews for this knife.
- A great option for a gift.
- Popular rating model.
- The strong grip, reliability, and durability.
- Incredibly lightweight.
- Excellent ergonomics.
- Comfortable plastic handle.
Minuses
- Not found
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